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Peanut Butter-Chocolate Hummus
Peanut Butter-Chocolate Hummus

Peanut Butter-Chocolate Hummus

1 Hr(s) 15 Min(s)
15 Min(s) Prep
1 Hr(s) Cook
Blend up a nontraditional dessert dip with a sweet chocolate hummus from My Food and Family. Blend beans, peanut butter, maple syrup and cover with chocolate in our Peanut-Butter Chocolate Hummus recipe.
What You Need
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16 servings
Original recipe yields 16 servings
1 can (16 oz.) great Northern beans, rinsed
1/2 cup creamy peanut butter
1/4 cup maple syrup
1/4 cup almond milk
1 tsp. vanilla
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Let's Make It
1
Process all ingredients except chocolate and nuts in food processor until smooth.
2
Refrigerate 1 hour.
3
Melt chocolate as directed on package; spoon into resealable plastic bag. Cut small piece off one bottom corner of bag; use to drizzle chocolate over hummus.
4
Sprinkle with nuts.
Kitchen Tips
Tip 1
Serving Suggestion
Serve this flavorful dessert dip with vanilla wafers and your favorite cookies.
Nutrition
Calories
90
Calories From Fat
0
% Daily Value*
Total Fat 6g
8%
Saturated Fat 1.5g
8%
Trans Fat 0g
Cholesterol 0mg
Sodium 105mg
5%
Total Carbohydrates 9g
3%
Dietary Fibers 1g
4%
Sugars 5g
10%
Protein 3g
6%
Vitamin A
0%
Vitamin C
0%
Calcium
2%
Iron
2%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
16 servings, 2 Tbsp. each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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