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Easy Peanut Butter-Coconut Truffles
Easy Peanut Butter-Coconut Truffles

Easy Peanut Butter-Coconut Truffles

30 Min(s)
30 Min(s) Prep
Whip up a dessert that will be the star of the potluck spread with these Easy Peanut Butter-Coconut Truffles. You may want to have copies of this Easy Peanut Butter-Coconut Truffle recipe handy because we're pretty certain your guests will be asking you for it!
What You Need
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14 servings
Original recipe yields 14 servings
3 Tbsp. powdered sugar
1 cup pitted dates
1/2 cup raisins
1/2 cup dried cherries
1 Tbsp. unsweetened cocoa powder
1/4 tsp. Chinese five-spice powder
1/4 cup creamy peanut butter
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Let's Make It
1
Process sugar and 1/2 cup coconut in food processor until coconut is finely chopped. Place mixture in shallow dish; set aside.
2
Place dates, nuts, raisins, cherries, cocoa powder, five-spice powder and remaining coconut in food processor. Use pulsing action to process until finely chopped, stopping to scrape down sides as necessary. Add peanut butter; process until mixture can form a ball.
3
Shape mixture into 28 (about 1-inch) balls. Roll balls in coconut mixture, gently patting mixture onto sides of balls.
Kitchen Tips
Tip 1
Substitute
Substitute ground cinnamon for the Chinese five-spice powder.
Tip 2
Substitute
Prepare using PLANTERS COCKTAIL Peanuts.
Tip 3
How to Store
Store in airtight container at room temperature up to 7 days.
Nutrition
Calories
150
Calories From Fat
0
% Daily Value*
Total Fat 6g
8%
Saturated Fat 3g
15%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 60mg
3%
Total Carbohydrates 23g
8%
Dietary Fiber 3g
11%
Sugars 17g
34%
Protein 3g
6%
Vitamin A
2%
Vitamin C
0%
Calcium
2%
Iron
35%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
14 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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