Chocolate, Cashew and Coconut Pie
2 Hr(s) (incl. cooling)
15 Min(s) Prep
1 Hr(s) 45 Min(s) Cook
Discover a unique spin on a classic with this Chocolate, Cashew and Coconut Pie recipe! Our Chocolate, Cashew and Coconut Pie is a top contender for the honor of being America's sweetest, nuttiest and most festive pie.
What You Need
Select All
14 servings
Original recipe yields 14 servings
1 ready-to-use refrigerated pie crust (1/2 of 14.1-oz. pkg.)
4 eggs
1 cup light corn syrup
1/4 cup butter, melted
1 tsp. vanilla
1 cup whipping cream, divided
1 cup packed brown sugar
2 Tbsp. flour
Let's Make It
1
Heat oven to 375ºF.
2
Prepare crust in 9-inch pie plate as directed on package for one-crust filled pie.
3
Whisk next 4 ingredients and 1/2 cup cream in medium bowl until blended. Add sugar and flour; mix well. Stir in nuts and coconut. Pour into crust.
4
Bake 40 to 45 min. or until top is puffed and lightly browned. Cool completely.
5
Microwave chocolate and remaining cream in microwaveable bowl on HIGH 2 min. or until chocolate is almost melted; stir until chocolate is completely melted and mixture is well blended. Pour over pie; spread to completely cover pie.
Kitchen Tips
Tip 1
Size Wise
Balance your food choices throughout the day so you can enjoy a slice of this delicious pie.
Tip 2
Shortcut
Prepare using 1 frozen deep-dish pie crust (9 inch).
Tip 3
Special Extra
Cover edge of pie crust with strip of foil for the last 15 min. of the baking time to prevent it from browning too much.
Nutrition
Calories
520
Calories From Fat
0
% Daily Value*
Total Fat 32g
38%
Saturated Fat 15g
75%
Trans Fat 0g
Cholesterol 85mg
27%
Sodium 270mg
10%
Total Carbohydrates 56g
21%
Dietary Fiber 2g
11%
Sugars 35g
88%
Protein 8g
16%
Vitamin A
8%
Vitamin C
0%
Calcium
4%
Iron
80%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
14 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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