Take a sweet risk and try our BAKER'S ONE BOWL Bacon & Chocolate Chunk Cookies for your upcoming party. A little bacon makes this bacon chocolate chunk cookie a heavenly mixture of sweet and savory. Don't knock it until you try it!
Combine flour, oats, and baking soda. Beat butter and sugars in large bowl with mixer until light and fluffy. Blend in egg and vanilla. Gradually add flour mixture, beating well after each addition. Stir in chocolate and bacon.
3
Drop rounded tablespoonfuls of dough, 2 inches apart, onto baking sheets.
4
Bake 10 min. or until lightly browned. Cool on baking sheets 2 min. Remove to wire racks; cool completely.
Kitchen Tips
Tip 1
Size Wise
With their built-in portion control, these cookies make great treats.
Tip 2
Make Ahead
The cookie dough can be prepared ahead of time. Shape into 2 doz. balls; place in airtight container. Freeze up to 3 months. Thaw in refrigerator before baking as directed.
Nutrition
Calories
150
Calories From Fat
0
% Daily Value*
Total Fat 8g
10%
Saturated Fat 4.5g
23%
Trans Fat 0g
Cholesterol 20mg
7%
Sodium 85mg
4%
Total Carbohydrates 21g
8%
Dietary Fiber 1g
4%
Sugars 13g
26%
Protein 2g
4%
Vitamin A
2%
Vitamin C
0%
Calcium
0%
Iron
6%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
24 servings, 1 cookie each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.