Chocolate Magic Bars with Bacon
45 Min(s)
20 Min(s) Prep
25 Min(s) Cook
Serve a sweet and savory treat this season, and make these Chocolate Magic Bars with Bacon. Crispy bits of cooked bacon bring out the sweetness of chocolate, caramels and coconut in this decadent Chocolate Magic Bars with Bacon recipe.
What You Need
Select All
32 servings
Original recipe yields 32 servings
1 Tbsp. 2% milk
1 pkg. (16.5 oz.) refrigerated sugar cookie dough
1 can (14 oz.) sweetened condensed milk
1 cup semi-sweet chocolate chips
3/4 cup slivered almonds, toasted, coarsely chopped
Let's Make It
1
Heat oven to 350°F.
2
Microwave caramels and 2% milk in microwaveable bowl on HIGH 1-1/2 to 2 min. or until caramels are completely melted and mixture is well blended, stirring every 30 sec.
3
Line 13x9-inch pan with foil, with ends of foil extending over sides. Press cookie dough onto bottom of prepared pan. Pour condensed milk over dough. Top with layers of chocolate, nuts, coconut and bacon; drizzle with caramel sauce.
4
Bake 25 min. or until lightly browned. Cool completely. Use foil handles to lift dessert from pan before cutting into bars.
Kitchen Tips
Tip 1
How to Store
Store any leftover bars in a tightly covered container for up to 3 days.
Nutrition
Calories
190
Calories From Fat
0
% Daily Value*
Total Fat 9g
12%
Saturated Fat 4.5g
23%
Trans Fat 0g
Cholesterol 10mg
3%
Sodium 120mg
5%
Total Carbohydrates 25g
9%
Dietary Fiber 1g
4%
Sugars 20g
40%
Protein 3g
6%
Vitamin A
0%
Vitamin C
0%
Calcium
4%
Iron
4%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
32 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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