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BAKER'S GERMAN'S Chocolate, Caramel & Coconut Bars
BAKER'S GERMAN'S Chocolate, Caramel & Coconut Bars

BAKER'S GERMAN'S Chocolate, Caramel & Coconut Bars

55 Min(s)
20 Min(s) Prep
35 Min(s) Cook
Taste the divine mix of caramel, coconut and chocolate in these BAKER'S GERMAN'S Chocolate, Caramel & Coconut Bars. Also made with a vanilla cake bar, these caramel coconut bars are perfect for your upcoming bake sale or holiday goodie bag.
What You Need
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32 servings
Original recipe yields 32 servings
1 cup butter, softened
1/2 cup sugar
1 tsp. vanilla
2 cups flour
3 Tbsp. milk
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Let's Make It
1
Heat oven to 350ºF.
2
Line 13x9-inch pan with foil, with ends of foil extending over sides; spray with cooking spray. Beat butter and sugar in medium bowl with mixer until light and fluffy. Add vanilla and flour; mix well. Press onto bottom of prepared pan.
3
Bake 20 to 25 min. or until lightly browned. Cool 10 min.
4
Microwave caramel bits and milk in large microwaveable bowl on HIGH 2 min.; stir until bits are completely melted and mixture is well blended. Add coconut; mix well. Spread evenly over crust.
5
Melt chocolate as directed on package; drizzle over dessert. Cool completely.
6
Run knife around edges of pan to loosen dessert. Use foil handles to remove dessert from pan before cutting into bars.
Kitchen Tips
Tip 1
Size Wise
Sweets can be part of a balanced diet but remember to keep tabs on portions.
Nutrition
Calories
220
Calories From Fat
0
% Daily Value*
Total Fat 13g
17%
Saturated Fat 9g
45%
Trans Fat 0g
Cholesterol 15mg
5%
Sodium 115mg
5%
Total Carbohydrates 26g
9%
Dietary Fibers 1g
4%
Sugars 18g
36%
Protein 2g
4%
Vitamin A
4%
Vitamin C
0%
Calcium
0%
Iron
4%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
32 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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