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Smart-Choice Peanut Butter Cup Squares
Smart-Choice Peanut Butter Cup Squares

Smart-Choice Peanut Butter Cup Squares

4 Hr(s) 30 Min(s) (including refrigerating)
15 Min(s) Prep
4 Hr(s) 15 Min(s) Cook
Creamy peanut butter may be the headliner, but semi-sweet chocolate and sweetened Neufchatel cheese also have prominent roles in these no-bake squares.
What You Need
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16 servings
Original recipe yields 16 servings
25 peanut butter sandwich cookies, divided
1/4 cup butter or margarine, melted
1/2 cup creamy peanut butter
1 cup cold fat-free milk
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Let's Make It
1
Line 9-inch square pan with foil, leaving ends of foil hanging over sides of pan. Reserve 1 cookie for later use. Finely crush remaining cookies; mix with butter. Press onto bottom of prepared pan.
2
Beat Neufchatel and peanut butter in medium bowl with whisk until blended. Add dry pudding mix and milk; beat 2 min. Stir in 1 cup COOL WHIP; spread over crust. Refrigerate until ready to use.
3
Microwave remaining COOL WHIP and chocolate in microwaveable bowl on HIGH 1-1/2 to 2 min. or until chocolate is completely melted and mixture is well blended, stirring after each minute. Cool completely.
4
Spread chocolate mixture over pudding layer in pan. Chop reserved cookie; sprinkle over chocolate mixture. Refrigerate 4 hrs. or until firm. Use foil handles to lift dessert from pan before cutting to serve.
Kitchen Tips
Tip 1
Small Changes Add Up
Small ingredient substitutions, such as PHILADELPHIA Neufchatel Cheese, fat-free milk, JELL-O Vanilla Flavor Sugar Free Fat Free Instant Pudding, and COOL WHIP LITE Whipped Topping result in a savings of 40 calories and 3g of fat per serving when compared to a traditional recipe.
Tip 2
How to Soften the Neufchatel Cheese
Place completely unwrapped package of Neufchatel in microwaveable bowl. Microwave on HIGH 10 sec. or just until softened. Add 15 sec. for each additional package of Neufchatel.
Nutrition
Calories
270
Calories From Fat
0
% Daily Value*
Total Fat 17g
22%
Saturated Fat 8g
40%
Trans Fat 0g
Cholesterol 20mg
7%
Sodium 280mg
12%
Total Carbohydrates 26g
9%
Dietary Fibers 2g
7%
Sugars 12g
24%
Protein 5g
10%
Vitamin A
4%
Vitamin C
0%
Calcium
4%
Iron
6%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
16 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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