Cookies & Cream Crispy Treats
40 Min(s) (incl. cooling)
10 Min(s) Prep
30 Min(s) Cook
Ready to clinch your Mom-of-the-Year title? A crispy mix of Cookies & Cream Crispy Treats on a stick will get you that crown.
What You Need
Select All
18 servings
Original recipe yields 18 servings
3 Tbsp. butter or margarine
5 cups KELLOGG’S® RICE KRISPIES® cereal
16 vanilla creme-filled chocolate sandwich cookies, coarsely chopped (about 2 cups)
1/4 cup multi-colored sprinkles
Let's Make It
1
Microwave butter in large microwaveable bowl on HIGH 45 sec. or until melted. Add marshmallows; toss to coat. Microwave 1-1/2 min. or until marshmallows are completely melted and mixture is well blended, stirring after 45 sec.
2
Add cereal and chopped cookies; mix well. Press onto bottom of 9-inch square pan sprayed with cooking spray. Cool completely.
3
Cut into 18 bars. Insert lollipop stick into one short end of each. Dip ends in chocolate; top with sprinkles. Refrigerate 10 min. or until chocolate is firm.
Kitchen Tips
Tip 1
Substitute
Substitute fun-shaped sprinkles or finely chopped vanilla creme-filled chocolate sandwich cookies for the multi-colored sprinkles.
Tip 2
Variation
Substitute 2 oz. melted BAKER'S White Chocolate for 2 oz. semi-sweet chocolate. Dip ends of 9 bars in melted semi-sweet chocolate, then dip ends of remaining bars in melted white chocolate. Top with sprinkles.
Tip 3
Special Extra
Add a festive look to each by tying a colorful ribbon around lollipop stick.
Nutrition
Calories
190
Calories From Fat
0
% Daily Value*
Total Fat 6g
8%
Saturated Fat 3g
15%
Trans Fat 0g
Cholesterol less than 5mg
2%
Sodium 115mg
5%
Total Carbohydrates 33g
12%
Dietary Fiber 1g
4%
Sugars 21g
42%
Protein 2g
4%
Vitamin A
10%
Vitamin C
6%
Calcium
0%
Iron
15%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
18 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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