Neapolitan RICE KRISPIES® TREATS™
15 Min(s)
15 Min(s) Prep
Think way beyond ice cream. We used strawberry-flavor marshmallows and unsweetened chocolate to give RICE KRISPIES TREATS® a tri-flavor makeover.
What You Need
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24 servings
Original recipe yields 24 servings
4-1/2 Tbsp. butter or margarine, divided
9 cups KELLOGG’S® RICE KRISPIES® cereal, divided
Let's Make It
1
Microwave 1-1/2 Tbsp. butter in large microwaveable bowl on HIGH 30 sec. or until melted. Add 19 regular marshmallows; toss to coat. Microwave 1 min. or until marshmallows are completely melted and mixture is well blended, stirring after 30 sec. Add 3 cups cereal; mix well. Press onto bottom of 9-inch square pan sprayed with cooking spray.
2
Repeat with 1-1/2 Tbsp. of the remaining butter and STRAWBERRYMALLOWS, pressing firmly into first layer in pan.
3
Microwave remaining butter and chocolate in large microwaveable bowl 30 sec. or until completely melted. Add remaining regular marshmallows; toss to coat. Microwave 1 min. or until marshmallows are completely melted and mixture is well blended, stirring after 30 sec. Add remaining cereal; mix well. Press firmly into strawberry cereal layer in pan to secure. Cool completely before cutting into bars.
Kitchen Tips
Tip 1
Substitute
For more chocolate flavor, reduce the Kellogg's® Rice Krispies® cereal measure to 6 cups. Then, use 3 cups Kellogg's® Cocoa Krispies® cereal to prepare the top cereal layer with the melted chocolate.
Nutrition
Calories
120
Calories From Fat
0
% Daily Value*
Total Fat 3g
4%
Saturated Fat 2g
10%
Trans Fat 0g
Cholesterol less than 5mg
2%
Sodium 125mg
5%
Total Carbohydrates 24g
9%
Dietary Fiber 0g
0%
Sugars 13g
26%
Protein 1g
2%
Vitamin A
6%
Vitamin C
2%
Calcium
0%
Iron
20%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
Makes 24 servings.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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