Name: Easy Bread Pudding Recipe
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 8 servings
Ingredients: 1/2 cup (1/2 of 8-oz. tub) PHILADELPHIA 1/3 Less Fat than Cream Cheese; 1/2 cup packed brown sugar; 2 egg whites; 1/2 tsp. ground cinnamon; 1-3/4 cups fat-free milk; 6 cups cubed whole wheat bread (6 to 8 slices); 2 oz. BAKER&#39;S Semi-Sweet Chocolate, coarsely chopped

39 Review(s)

50 Min(s)

15 Min(s) Prep

35 Min(s) Cook

Healthy Living

Try this Easy Bread Pudding recipe tonight. Flavored with chocolate, cinnamon and brown sugar, there's a lot to love about this Easy Bread Pudding recipe.

What You Need

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8 servings

Original recipe yields 8 servings

1/2 cup (1/2 of 8-oz. tub) PHILADELPHIA 1/3 Less Fat than Cream Cheese

1/2 cup packed brown sugar

2 egg whites

1/2 tsp. ground cinnamon

1-3/4 cups fat-free milk

6 cups cubed whole wheat bread (6 to 8 slices)

2 oz. BAKER'S Semi-Sweet Chocolate, coarsely chopped

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Let's Make It

Heat oven to 350°F.

Beat reduced-fat cream cheese and sugar in large bowl with mixer until well blended. Add egg whites and cinnamon; mix well. Gradually beat in milk until well blended.

Place bread in 8-inch square baking dish; top with chocolate and cream cheese mixture.

Bake 30 to 35 min. or until center is set. Cool slightly.

Kitchen Tips

Tip 1

Special Extra

Top dessert with 1/2 cup thawed COOL WHIP LITE Whipped Topping just before serving.

Tip 2

How to Store

Refrigerate leftovers.

Tip 3

Makeover - How We Did It

We've took a classic chocolate bread pudding and gave it a makeover. We used fat-free milk instead of whole milk, decreased the amount of chocolate, and used egg whites instead of whole eggs. We also added PHILADELPHIA 1/3 Less Fat than Cream Cheese to the milk mixture to create a creamy texture. Not only does this warm pudding taste great, but it also saves you 40 calories and 4 g of fat per serving when compared to the classic recipe.

Tip 4

Nutrition Bonus

Each serving of this special treat has under 200 calories. Enjoy it as part of your overall healthful eating plan.

Nutrition

Calories

190

Calories From Fat

% Daily Value*

Total Fat 6g

Saturated Fat 3.5g

18%

Trans Fat 0g

Cholesterol 10mg

Sodium 210mg

Total Carbohydrates 30g

11%

Dietary Fiber 2g

Sugars 20g

40%

Protein 7g

14%

Vitamin A

Vitamin C

Calcium

10%

Iron

* Percent Daily Values are based on a 2,000 calorie diet.

servings

8 servings

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.