Chocolate Chunk Cookie Bars
45 Min(s)
15 Min(s) Prep
30 Min(s) Cook
Take an ordinary chocolate chip cookie to the next level and make these Chocolate Chunk Cookie Bars. These Chocolate Chunk Cookie Bars are filled with pecans and coconut for deliciously sweet and nutty flavor. These decadent treats will surely be a hit at any gathering you bring them to.
What You Need
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32 servings
Original recipe yields 32 servings
1-1/2 cups graham cracker crumbs
1/2 cup butter or margarine, melted
1 can (14 oz.) sweetened condensed milk
1 cup chopped pecans
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Let's Make It
1
Heat oven to 350°F.
2
Combine graham crumbs and butter; press onto bottom of 13x9-inch pan sprayed with cooking spray.
3
Pour condensed milk over crust; top with layers of remaining ingredients. Press nuts lightly into coconut layer.
4
Bake 30 min. or until lightly browned. Immediately run knife around edge of pan to loosen dessert from sides of pan. Cool completely before cutting into bars.
Kitchen Tips
Tip 1
Size Wise
Balance out your food choices throughout the day so you can enjoy one of these bars.
Tip 2
Gift-It Idea
Layer bars in decorative holiday containers, wrap with ribbon and top with a bow. Makes gift-giving simple.
Nutrition
Calories
170
Calories From Fat
0
% Daily Value*
Total Fat 11g
14%
Saturated Fat 6g
30%
Trans Fat 0g
Cholesterol 10mg
3%
Sodium 65mg
3%
Total Carbohydrates 18g
7%
Dietary Fiber 1g
4%
Sugars 14g
28%
Protein 2g
4%
Vitamin A
2%
Vitamin C
0%
Calcium
2%
Iron
30%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
32 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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