Microwave chocolate in medium microwavable bowl on HIGH 1-1/2 minutes or until chocolate is completely melted, stirring every 30 seconds.
Spread chocolate onto one side of each cookie for the ghost's "body." Cool slightly.
Decorate with gels and/or candies to create "faces." Cool until chocolate is set.
Place decorated cookies in small gift bags to give to trick-or-treaters.
For a quick Halloween dessert, prepare JELL-O Chocolate Flavor Instant Pudding as directed on package; spoon into dessert cups. Refrigerate until ready to serve. Garnish with decorated cookies just before serving.
How to Make Just a Few Ghosts
If you want to make only a few ghosts, remember that 1 oz. melted chocolate is enough to frost about 3 cookies.
Calories From Fat
% Daily Value*
Total Fat 6g
Saturated Fat 2.5g
Trans Fat 0g
Total Carbohydrates 15g
Dietary Fibers less than 1g
* Percent Daily Values are based on a 2,000 calorie diet.
Makes 18 servings, 1 cookie each.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.