Name: Peanut Butter and Jelly Blondies
Prep time: 20 min
Cook time: 40 min
Total time: 1 h
Yield: 24 servings
Ingredients: 1/2 cup creamy peanut butter; 1/4 cup butter or margarine, softened; 1 cup packed brown sugar; 2 eggs; 1 tsp. vanilla; 1/2 cup flour; 1/4 tsp. salt; 1-1/2 pkg. (4 oz. each) BAKER&#39;S Semi-Sweet Chocolate (6 oz.), broken into small pieces; 1/2 cup chopped dry roasted peanuts; 1/2 cup strawberry jam

33 Review(s)

1 Hr(s)

20 Min(s) Prep

40 Min(s) Cook

Make a pan of our brilliant Peanut Butter and Jelly Blondies that will thrill chocolate lovers, peanut butter lovers and fans of PB&J. Serve a square of these Peanut Butter and Jelly Blondies alongside a big glass of milk.

What You Need

Select All

24 servings

Original recipe yields 24 servings

1/2 cup creamy peanut butter

1/4 cup butter or margarine, softened

1 cup packed brown sugar

2 eggs

1 tsp. vanilla

1/2 cup flour

1/4 tsp. salt

1-1/2 pkg. (4 oz. each) BAKER'S Semi-Sweet Chocolate (6 oz.), broken into small pieces

1/2 cup chopped dry roasted peanuts

1/2 cup strawberry jam

Let's Make It

Heat oven to 350°F.

Line 9-inch square pan with foil, with ends of foil extending over sides; spray with cooking spray. Beat peanut butter, butter and sugar in large bowl with mixer until blended. Add eggs and vanilla; mix well. Beat in flour and salt. Stir in chocolate and nuts.

Pour into prepared pan. Drop jam by spoonfuls over batter; swirl gently with knife.

Bake 35 to 40 min. or until toothpick inserted in center comes out with fudgy crumbs. (Do not overbake.) Cool completely. Use foil handles to remove brownie from pan before cutting to serve.

Kitchen Tips

Tip 1

Storage Know-How

Brownies can be stored, tightly wrapped in foil, at room temperature for up to 5 days before serving.

Tip 2

Substitute

Prepare using BAKER'S White Chocolate.

Nutrition

Calories

170

Calories From Fat

% Daily Value*

Total Fat 8g

10%

Saturated Fat 3.5g

18%

Trans Fat 0g

Cholesterol 20mg

Sodium 80mg

Total Carbohydrates 21g

Dietary Fiber 1g

Sugars 17g

34%

Protein 3g

Vitamin A

Vitamin C

Calcium

Iron

* Percent Daily Values are based on a 2,000 calorie diet.

servings

24 servings

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.