Rub chicken with Dry Rub; grill 6 to 8 min. on each side or until done (165ºF). Cool completely.
Cut chicken into bite-size pieces; place in large bowl.
Add remaining ingredients; mix lightly.
Charcoal vs Gas Grill
For a charcoal grill, grill chicken on rack of uncovered grill directly over medium coals 6 to 8 min. on each side or until done (165ºF). For a gas grill, heat grill to medium heat. Place chicken on grill rack over heat. Cover and grill as directed above.
This delicious low-calorie pasta salad makes a great main dish. Not only is it low in sodium, but the crisp carrots are also rich in vitamin A, and the colorful tomatoes, peppers and peas all team up for an excellent source of vitamin C.
Calories From Fat
% Daily Value*
Total Fat 10g
Saturated Fat 2g
Trans Fat 0g
Total Carbohydrates 39g
Dietary Fiber 4g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.