Cook vegetables in nonstick skillet on medium heat 1 min. Stir in steak sauce; cook 1 min. Set aside. Cut cheese slices in half.
2
Top crackers with meat, cheese and vegetable mixture.
3
Place 8 topped crackers on microwaveable plate. Microwave on HIGH 20 to 25 sec. or until cheese begins to melt. Repeat with remaining crackers.
Kitchen Tips
Tip 1
Substitute
Substitute your favorite flavor of KRAFT Barbecue Sauce for the steak sauce.
Tip 2
Nutrition Bonus
These tasty appetizers, made with better-for-you ingredients, can fit into a healthful eating plan.
Nutrition
Calories
80
Calories From Fat
0
% Daily Value*
Total Fat 3g
4%
Saturated Fat 1g
5%
Trans Fat 0g
Cholesterol 10mg
3%
Sodium 250mg
11%
Total Carbohydrates 8g
3%
Dietary Fiber 1g
4%
Sugars 1g
2%
Protein 5g
10%
Vitamin A
6%
Vitamin C
6%
Calcium
4%
Iron
4%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
8 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.