Learn about meatloaf basics in this helpful cooking video from My Food and Family. Meatloaf is the ultimate comfort food and goes great with plenty of side dishes! Our meatloaf cooking video covers the basics and more.
Meatloaf can be one of the easiest dishes to make. By following a few basic steps, it’s easy to make a moist and flavorful meatloaf. First, you'll need to prepare the meat.
PLACE 2 lbs. ground beef (or chicken, pork, or turkey) in a bowl.
ADD 1 pkg. (6 oz.) STOVE TOP stuffing mix.
ADD 1 cup water.
ADD ¼ cup KRAFT Original Barbecue Sauce.
ADD 2 lightly beaten eggs.
MIX just until combined. Overmixing can create a tough meatloaf.
Note: The stuffing is key to enhancing the flavor and moisture in the meatloaf. It also adds texture so your loaf keeps its shape.
For a no-mess option, seal a plastic bag and massage ingredients inside the bag to combine ingredients and form the loaf.
With these meatloaf basics, you’ll be able to make a wide variety of dinners with different sides. Be sure to check out meatloaf varieties like Easy Pleasing Meatloaf, Mini Cheese-Stuffed Turkey Meatloaves and Our Favorite Pork Meatloaf.