Pasta Measuring Chart
Ever wonder how much cooked pasta you'll get when cooking your dry pasta? Use the Pasta Measuring Chart below to determine how much dry pasta to start with and to see the final volume of the cooked pasta. This handy chart can help you with meal planning and meal prep! We've got conversions in this Pasta Measuring Chart for both long pastas, like spaghetti, and short pastas, like macaroni.
Note: The Pasta Measuring Chart below is based on four servings (2 oz. each) for a total of 8 oz.
| Long Pastas | Uncooked | Cooked |
|---|---|---|
| Bucatini | 8 oz. | 4 1/2 cups |
| Cappellini | 8 oz. | 3 3/4 cups |
| Fettuccine | 8 oz. | 4 cups |
| Linguine | 8 oz. | 3 3/4 cups |
| Pappardelle | 8 oz. | 4 cups |
| Spaghetti | 8 oz. | 3 1/2 cups |
| Spaghettini | 8 oz. | 3 1/2 cups |
| Tagliatelle | 8 oz. | 4 cups |
| Vermicelli | 8 oz. | 3 1/2 cups |
| Short Pastas | Uncooked | Cooked |
|---|---|---|
| Cavatelli | 8 oz. | 4 cups |
| Farfalle | 8 oz. | 4 1/3 cups |
| Fusilli | 8 oz. | 4 1/2 cups |
| Macaroni | 8 oz. | 4 cups |
| Medium Shells | 8 oz. | 3 2/3 cups |
| Orecchiette | 8 oz. | 3 1/3 cups |
| Orzo | 8 oz. | 3 1/2 cups |
| Penne | 8 oz. | 4 cups |
| Rigatoni | 8 oz. | 4 1/4 cups |
| Rotelle | 8 oz. | 3 1/2 cups |
| Ziti | 8 oz. | 5 cups |
Enjoy these great pasta recipes!