If you’re a fan of Italian food, it’s about time you learned how to make lasagna! Here at My Food and Family, we've brought back our all-time favorite recipe because it's not only deliciously cheesy, but sublimely simple. Making lasagna at home is a fun weekend project to which the whole family can contribute! After you’ve browned your meat, prepared your cheese mixture and cooked your noodles, layer all of the ingredients together and bake in the oven. Homemade lasagna is the perfect dish to share at a party or potluck, or simply to change up your weeknight pasta routine.
Read on for tips and instructions for making our Simply Lasagna recipe. Looking for more ideas? Check out our lasagna recipes collection page.
Gather the following ingredients.
When you’ve mastered the simple lasagna, expand your repertoire with some more tasty lasagna recipes! It’s hard to go wrong with cheese, noodles and sauce, so any recipe you choose is sure to please. Make the vegetarians at your table happy with the Parmesan Veggie Lasagna in Cream Sauce or the Meatless Lasagna with Cottage Cheese. Enjoy a fusion of flavors and cultures with our Mexican Lasagna, featuring corn tortillas and salsa, or our Green Chile-Chicken Lasagna, prepared using ingredients like cilantro and green salsa. Change up the shape of your lasagna with Spinach-Chorizo Lasagna Roll-Ups, or spice things up by replacing red sauce with white in the Creamy White Chicken & Artichoke Lasagna.