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How to Make Grilled Chicken
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How to Make Grilled Chicken

Perfect BBQ Grilled Chicken
Kraft Kitchens share their secrets to grilling perfectly moist, juicy chicken this summer. This ultimate, no-fail recipe will delight everyone around your table.
Recipe Rating: 4.5

what you need

  • 1/3 cup KRAFT Classic Caesar Dressing
  • 4 small boneless skinless chicken breast halves (1 lb.)
  • 1/4 cup KRAFT or BULL'S-EYE Original Barbecue Sauce

make it

Juicy Grilled Chicken - Step 1
1. PLACE chicken on cutting board and use a kitchen mallet, rolling pin or small sauce pot to slightly flatten any thick ends. This step ensures even width and even cooking.
Juicy Grilled Chicken - Step 2

2. POUR dressing into a large resealable plastic bag.

Juicy Grilled Chicken - Step 3

3. PLACE chicken in bag with dressing. Seal bag and refrigerate 30 min. to 1 hour to marinate.

Juicy Grilled Chicken - Step 4

4. PREHEAT barbecue to medium heat. Remove chicken from plastic bag and discard marinade. Place chicken on barbecue; cover with lid. Grill 6 to 8 min. on each side or until cooked through.

Juicy Grilled Chicken - Step 5

5. BRUSH with barbecue sauce during last few minutes of grilling time.

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