1. PREHEAT oven to 300°F. Crumble meat with wooden spoon in large skillet. Brown meat; drain.
2. STIR in seasoning mix and water. Bring to boil; reduce heat to medium. Simmer 10 min., stirring occasionally. Spoon into serving bowl; cover and keep warm. Meanwhile…
3. TEAR lettuce into small bite-sized pieces; place in serving bowl!
4. SPOON cheese, salsa and sour cream each into separate serving bowls.
5. PLACE taco shells on baking sheet. Bake 3 to 5 min. or until crisp.
6. SERVE taco shells with seasoned meat, lettuce, cheese, salsa and sour cream. Let everyone build their own tacos. Makes 6 servings, 2 tacos each.
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