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Kids Can Cook: Frosty Strawberry Pops
Kids Can Cook: Frosty Strawberry Pops

Kids Can Cook: Frosty Strawberry Pops

Don't sweat the weather when it's hot outside - just stir up some super cool snacks.

Ingredients & Equipment Needed:

  • 4 cups ripe strawberries, rinsed
  • 1/3 cup Kool-Aid Tropical Punch
  • Flavored Soft Drink Mix
  • Butter knife or straight-edged table knife
  • 1/3 cup dry measuring cup
  • Electric blender
  • 6 paper cups (5oz. each)
  • 6 small wooden pop sticks

Step By Step

1. REMOVE stems from strawberries by pinching and twisting stems between 2 fingers or using a butter knife.

Step 1

2. MEASURE drink mix using measuring cup, levelling with straight-edged table knife.

Step 2

3. PLACE strawberries and drink mix in blended container: cover and blend on low speed for 1 1/2 to 2 min. or until smooth. (Note: Parent may need to occasionally shut off blender and scrape down side of blender container.)

Step 3

4. POUR fruit mixture evenly into 6 paper cups.

Step 4

5. FREEZE 1 hr. Insert wooden pop stick into each cup. Freeze an additional 3 hr. or until firm.

Step 5

6. PEEL off paper cups to serve. Let stand a few minutes at room temperature to soften slightly before serving. Makes 6 servings.

Step 6

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